St. Anthony's Fine Dining
Similar to room service in the finest of hotels, St. Anthony’s Fine Dining provides patients with the opportunity to order food from a restaurant-style menu between the hours of 6:30 a.m. and 7:30 p.m., according to their specific dietary prescription. The goal is to deliver hand-crafted meals within 45 minutes from the time they were ordered. Download menus and more information about this program.
On occasion, tests and procedures ordered by the doctor may require that meals be delayed. A nurse will notify the nutrition services when meals may be resumed.
If the doctor prescribes a modified diet for a patient, a registered dietitian will assess the patient's nutritional needs and explain the modified diet.
If a visitor would like to eat with a patient, guest trays are available for a nominal fee. There also are several other dining options for visitors.