Stephanie Clark Gets Fit!

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Turkey and cheese pinwheels

Recipe

Kids Lunch - Turkey and cheese pinwheels

1 whole wheat or spinach tortilla
2 tbsp reduced fat flavored cream cheese
spread (chive & onion, roasted red pepper)
2 oz turkey breast
Shredded lettuce, carrots, peppers, etc.

Directions:

1. Lay tortilla out flat. Spread tortilla with cream cheese.
Add turkey and veggies to entire surface.
2. Starting at one end, roll the tortilla up into a cylinder.
3. Cut into 1-inch rolls and secure with a toothpick if needed.

Nutritional Value:

Total Calories: 310
Total Fat: 9 grams

Download recipe

Ingredients:

Check out our YouTube video for more nutrition tips on this recipe.

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